Taco Chronicles
2019 · 3 seasons · 21 episodes · Documentary
Many of the most popular taco styles have long, rich, little-known histories. Explore some of them in this eye-opening, mouth-watering food adventure.
Seasons
3 seasons · 21 episodes- 1
Pastor
11 Jul 2019 29m
Savory, pork-based al pastor tacos are a street-food staple of Mexico City. But they actually have origins that stem back to ancient Asia Minor.
- 2
Carnitas
11 Jul 2019 29m
If you like tacos, you likely know carnitas. But did you know its roots go back to the Aztecs? Take a trip to Michoacán, the world’s carnitas capital.
- 3
Canasta
11 Jul 2019 26m
No matter the filling, canasta tacos are truly beloved. Get to know this street-food favorite and one of its most dynamic purveyors: Lady Basket Tacos.
- 4
Asada
11 Jul 2019 27m
From Tijuana to Hermosillo to Sonora to Downtown LA, carne asada reigns supreme. But the most flavorful meat is nothing without the perfect tortilla.
- 5
Barbacoa
11 Jul 2019 31m
Every time barbacoa is prepared, it starts in the same place: a big hole in the ground. It doesn’t get much more humble -- or delicious -- than that.
- 6
Guisado
11 Jul 2019 31m
With guisados tacos, it’s not just the meat -- it’s the stew. We visit with some of the most notable "stew taco" cooks in both Mexico and Los Angeles.
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